SUPPER CLUBS

Elevated comfort food. Proper plates. No washing up.

Supper Club is our once-a-month night where Southsea Coffee transforms after hours.
A slower pace, candlelight, and a little bit of indulgence (the good kind).

Each event is seasonal and one-off:
a set menu we’re genuinely proud of, thoughtful pairings, and dishes that don’t show up on a normal weekday.
It’s intimate, warm, and built for lingering.

Seats are limited. Always.
Book yours and settle in x

SUPPER CLUBS

SUPPER CLUBS

February Supper Club

FEBRUARY SUPPER CLUB

Wed 25 FEB • 7:30pm • £49

If January was survival mode, February is the reward.
Come for dim lights + good music, stay for a slow dinner.

WHAT YOU’RE BOOKING

• Sparkling kombucha on arrival (all the fizz, none of the wobble)

• A set winter menu cooked by us, served to you

• A warm, candlelit evening of eating, chatting and lingering

THE VIBE

Expect shared tables, soft lighting, and a room that feels like your favourite coffee shop… but dressed up for the night.

Bring a bottle of your favourite wine if you fancy or keep it fizz-free. Your call.

THE MENU

On arrival

Sparkling kombucha

Starter

Hampshire smoked trout, pickled fennel, cucumber gel, crackers

Vegetarian option: charred baby leeks (we’ll confirm your preference after booking)

Main

5 spice duck, sticky rice, sesame pak choi, miso charred hipsi

Vegetarian option: 5 spiced glazed king oyster mushrooms (we’ll confirm your preference after booking)

Dessert

Sticky Toffee Pudding, coconut ice-cream, rum sauce

To finish

Cheese, chutney & house crackers

SEATS

Seats are limited, as always.

We’re busy because it’s good. Come see.

£49.00
January Supper Club

JANUARY SUPPER CLUB

Wed 28 January • 7:30pm • £49

We’re calling it: this is the January reset you actually want.

Dim lights, proper plates, good tunes, and a slow winter dinner that makes you forget it’s dark at 4pm.

WHAT YOU’RE BOOKING

• Sparkling kombucha on arrival (all the fizz, none of the wobble)

• A set winter menu cooked by us, served to you

• A warm, candlelit evening of eating, chatting and lingering

THE VIBE

Expect shared tables, soft lighting, and a room that feels like your favourite coffee shop… but dressed up for the night.

Bring a bottle of your favourite wine if you fancy or keep it fizz-free. Your call.

THE MENU

On arrival

Sparkling kombucha

Starter

Beetroot, whipped goat’s cheese, caramelised walnuts

Main

Pork belly, white bean purée, winter greens, maple glazed carrot, apple

Vegetarian option: celeriac steak (we’ll confirm your preference after booking)

Dessert

Lemon tart, gin & tonic sorbet

To finish

Cheese, chutney & house crackers

SEATS

Seats are limited, as always.

We’re busy because it’s good. Come see.

£49.00
Sold Out

Frequently Asked Questions

  • It’s our excuse to step away from the brunch classics and cook something a bit more indulgent… a seasonal, one-off menu of elevated comfort food with dishes we don’t get to serve in daytime.

  • Yes. In its essence Supper Club is a shared-table night. Expect good food and good company (and you might leave with a new mate).

    However, if you really would like a private table then do ask, as we can accommodate.

  • Absolutely. Book multiple seats together and we’ll do our best to seat you as a group. The more seats you book, the easier it is to give you a bigger section of the table.

  • Not yet. We’re unlicensed, so it’s BYOB. Bring your favourite bottle and settle in. No corkage.

  • Yes we can always cater for vegetarian and vegan diets.

  • We’ll contact you after booking to confirm any dietary requirements so everyone is properly looked after.

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