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A limited-run guest coffee from Red Bank.
Shyira Natural Red Bourbon is produced by over 750 smallholder farmers supplying the Shyira washing station in Nyabihu district, Rwanda
The cherries are hand-sorted and floated to remove under-ripe and damaged fruit, before being dried whole on raised beds for 30 days, with regular turning to ensure even drying.
Producer: 750 smallholder farmers, Muraho Trading Co
Varietal: Red Bourbon
Process: Natural
Notes: Black Cherry • Wine Gums • Cola
250g
Part of our Limited Run Guest Coffee collection: coffees from roasters we rate highly, chosen because there’s something particularly interesting, delicious or distinctive about them.
Available while this release lasts
A limited-run guest coffee from Red Bank.
Shyira Natural Red Bourbon is produced by over 750 smallholder farmers supplying the Shyira washing station in Nyabihu district, Rwanda
The cherries are hand-sorted and floated to remove under-ripe and damaged fruit, before being dried whole on raised beds for 30 days, with regular turning to ensure even drying.
Producer: 750 smallholder farmers, Muraho Trading Co
Varietal: Red Bourbon
Process: Natural
Notes: Black Cherry • Wine Gums • Cola
250g
Part of our Limited Run Guest Coffee collection: coffees from roasters we rate highly, chosen because there’s something particularly interesting, delicious or distinctive about them.
Available while this release lasts
