An exceptionally sweet Colombian Sidra from Finca Anaya, produced by Sergio Darío Aranda Gómez and roasted by Zennor.
Juicy and candy-like, with tropical juice, peach syrup and fruit drops in the cup. A syrupy texture and bright, juicy acidity lead into a clean, long-lasting finish.
Finca Anaya, Colombia
Producer: Sergio Darío Aranda Gómez
Sidra variety
1,600 MASL
Anaerobic Natural Process
Tropical juice • Peach syrup • Fruit drops
200g
Part of our Limited Run Guest Coffee collection: coffees from roasters we rate highly, chosen because there’s something particularly interesting, delicious or distinctive about them.
Available while this release lasts.
An exceptionally sweet Colombian Sidra from Finca Anaya, produced by Sergio Darío Aranda Gómez and roasted by Zennor.
Juicy and candy-like, with tropical juice, peach syrup and fruit drops in the cup. A syrupy texture and bright, juicy acidity lead into a clean, long-lasting finish.
Finca Anaya, Colombia
Producer: Sergio Darío Aranda Gómez
Sidra variety
1,600 MASL
Anaerobic Natural Process
Tropical juice • Peach syrup • Fruit drops
200g
Part of our Limited Run Guest Coffee collection: coffees from roasters we rate highly, chosen because there’s something particularly interesting, delicious or distinctive about them.
Available while this release lasts.
