October Supper Club

It’s back. After a long pause, our much-loved Supper Club returns. An intimate evening of seasonal food, wine and conversation, hosted after hours in the café.

Wednesday 22nd October at 7.30pm.

This time, Cosmina and I have created a menu that celebrates autumn at its best: pumpkin velouté with pancetta and sage; a Moroccan-spiced chicken ballotine with jewelled couscous and harissa butter carrots; a rich chocolate mousse with syrup-brushed sponge; and finally, Tunworth cheese with house crackers and sticky chilli-peach chutney.

Expect a glass of our (non-alcoholic) house Autumn Fizz on arrival, a room full of warm conversation, and a menu that brings together comfort and elegance in equal measure.

Seats are limited, the lights are low, and the atmosphere is always just a little magic.

If you’d like to bring a favourite bottle of wine along, please do or simply enjoy the evening fizz-free, the choice is yours.

Tables will be shared, so come expecting to meet new friends.