January Supper Club

Consider this your January reset: dim lights, slow dinner, and something fizzy on arrival.

So… Supper Club is back at Southsea Coffee for its first event of 2026: a cosy, candlelit mid-winter night. You know, the kind where we dim the lights, put the tunes on, and let you properly linger.

WEDNESDAY 28TH JANUARY 7.30PM

What’s included

• Sparkling kombucha on arrival (all the fizz, none of the wobble)

• A set winter menu cooked by us, served to you

• A slow, warm, slightly jazzy evening of eating, chatting and pretending it’s not January outside

The menu

Arrival

Sparkling kombucha on arrival

Starter

Beetroot carpaccio, whipped goats cheese, walnut

Main

Pork belly, white bean purée, apple, winter greens (veggie option of Celeriac steak)

Dessert

Lemon tart, gin & tonic sorbet

To finish

Cheese, chutney & house crackers

Expect shared tables, soft lighting, and a menu that’s bright, comforting and properly seasonal.

If you’d like to bring a bottle of your favourite wine along, please do or keep it fizz-free, the choice is yours.

Seats are limited, as always.

I’ll email you re the veggie option once you book. .