Each month we produce a supper club that pushes the boundaries of what you can expect from raw vegan food.
This month's inspiration is Moroccan food and I'm excited to share my 'raw' version of this cuisine with you.
love potion 99
(blueberry + rose fermented kombucha)
cauliflower, preserved lemon, harissa
falafels, muhummarra, tabbouleh, za'atar crackers
£28 per person
all food at this supper club is raw, vegan, gluten free and wholly natural
tables will be arranged in groups of 4-6 - please come expecting to meet new friends :)